|
5 L4 c" X" g9 Z1 x$ M泰国菜在近年来渐渐的冒出头来,成为了好辣一族的所爱。这些是由外国的泰国菜馆推选出来最畅销的泰国菜肴。
6 Z9 J: Z; D( B+ H8 y7 C! E
]0 h( s# ^$ U5 g. P% H1 G
0 y: X6 e1 ]% H( a4 T3 B5 d①Hot and sour soup with shrimp, S4 Y- s6 F9 u# q# q* [/ ~
2 q1 N' N! J* x( x, e
冬蔭功(鮮蝦酸辣湯)" `* J3 @5 Y% _2 Q. U
8 f; l0 _7 W* hต้มยำกุ้ง) o! u* z3 ?; ?0 F$ I
; {' A7 ]# N) I" a
Tom yam kung3 i a; K/ E3 i& R+ e
3 v& m- S- m8 p3 K9 _, a& m ②$ j9 T$ L8 R4 K
Green curry with chicken RDy* M$ l2 b$ N/ R8 y& B0 |
綠咖哩雞0 @+ W& {/ \+ _& C
* D$ p1 q* L2 [: }
" J; c. w* P) D- Rแกงเขียวหวานไก่
1 h* @2 z8 Q* s8 ]
. r, E2 K( h% {' X: N9 l5 uKaeng khiaowankai
# @* S8 `: R, i# N
5 Y7 J/ t% q( {& K2 B e* b % b6 S" o8 `2 N- w# [3 Z/ V
/ V7 r, a2 f. g
③Fried Noodles
# z( q) k0 Z# v( O, i) `5 P ' y4 ]. x9 z+ I9 v; z: W8 G% X
泰式炒粿條
( Z, b) ]9 K8 [9 w+ @/ }( o) e, h7 j$ L8 |
ผัดไทย
5 V/ B' a( ]3 ePhat Thai
, @/ Z7 K1 ?( Q2 G$ Z0 I" U
1 M5 `6 e7 ~2 I$ j7 X9 v% `, D9 [% g
" z+ A2 ?8 [0 X
" q3 B. U0 l! k) z% L$ l; u
7 M6 M" N) U' P" } a. h④# _. V" X+ x1 W* t2 G: c, o
2 q6 u9 ~/ W. y& W" |Pork fried in basil % Q2 g, N( ?6 w( O+ _
, l, r" b0 K! F) v5 m8 v嘎拋豬肉(九層塔炒豬肉) 或雞肉
1 b- A* y0 v4 [2 ^+ h9 A/ Y/ u ผัดกะเพราหมู、ไก่
. R: r" C. ?( C( q% U# F+ A; [' V m$ k
3 s4 |. _$ Z7 k7 |% M/ @ k
Phat Kaphrao Mu or Kai
- i' i" |& F0 g+ x- O # R( w1 G& H) o; K% m8 W0 g
# t1 _9 s7 A' A4 S" c
# Q, j' b8 y D( R- x* ^2 P⑤Red curry with roast duck " _& H) t: H- ?# Q0 v+ s4 C
紅咖哩燒鴨7 S7 x: Y; S4 O; \4 z H" o' ?$ F
2 p: v1 v" n! ?1 Y! SKaeng Phet Pet Yang ) }& x6 h( W/ U2 U& e+ i1 P
แกงเผ็ดเป็ดย่าง, H z, [9 I p; I0 Z; _
- v/ i7 X5 B7 _) ^0 L+ Y9 i 0 k# Z3 x4 s0 [( m% T4 g
' x% O% K% {% G- ?+ W1 g
% C$ t- N1 s. L1 [- r
⑥Coconut soup with chicken 4 b! j: A) Z N m* ]* \/ |+ z' Z
5 S6 H- N0 N/ _8 H3 G/ j9 W% i椰汁雞湯
. |% T. \; S7 S* _4 W
V& _* [! y2 I4 M7 [ต้มข่าไก่ 6 l/ P" i8 E. |. A
Tom Kha Kai
5 M& L k; y- Z: H6 }
! s) F2 C/ {. q# n: q. R- U1 |/ f/ D% j% z, _1 b% J4 e- W. ^4 Q' M* Q& y
; c9 L# b. C' I+ K4 G* i' }% Z
: M5 q" r" T9 D7 I% r
* E: X) W" V3 p$ U9 a⑦Thai style salad with beef
[) w5 [( Z* P U: `, S% `& @
& S4 O' P) k8 F' |4 M1 W7 |/ f酸醃牛肉
& G' h4 R8 Q: N' r# B
4 ]8 _' @& i: r" [9 Bยำเหนือ& V; h! ~& D" f" G- s+ W w
8 i3 h# T4 k" Jyam nua
' d8 N; x* A# G
1 I7 Q H1 ~" n. o⑧Satay pork
; c9 u" H. G! k, F 0 G! ^( l6 \$ ~, \" Y
沙爹豬
* X. s# Z- E& b$ [4 g* z) n' q, n+ H" V( k5 I! E+ f# V
มูสะเต๊ะ
. X v6 ^' M" p) X7 v# }4 }" ?. s
/ d) q; o! \& M* O7 v* ]Mu Sate
8 e1 V, o( G8 |+ ]
7 r) g1 ?% @5 a* C
7 ]( C" n1 a( r" W8 Y! a$ G" j* m0 v4 g1 u# S8 z
⑨Fried chicken with cashew 3 G$ M. p. l/ |. k# K
/ Q' R9 X; t$ S8 o) c腰豆炒雞
/ q3 o6 e3 h ^0 H& e+ l0 G2 l
" V- ]) x% ]' Z0 k. ]- a% oไก่ผัดเม็ดมะม่วงหิมพานต์: x2 m* F0 u8 z9 o" @
' {$ Z# g, ` W
Kai Phat Mmet mamuang Himmaphan
! K+ A* Z/ P! P/ }; B2 d" v
2 k, K- g$ ^4 L. G, z/ ~
⑩Panang curry
( }' d9 W5 j& t1 Z0 W/ p3 _% m+ E3 ^
2 f: ]+ y: c: ~0 F5 w" K帕能咖哩
2 r: h) X0 F: @1 j7 }
$ }5 |' H) u( Eพะแนงเนื้อ
4 |6 G1 g% b# S) |$ A, _! S7 E
, j/ @, _. R! x- K6 uPanaeng
) J( y. F ]0 [0 M7 v |